Salmon Steak American Rice Bowl

Prepare the salmon for steak.

Julienne the onion and bell pepper.

Heat olive oil in a pan and sauté the onion and bell pepper.

Season the salmon with salt and pepper.

Place the salmon in the pan and grill on both sides.

Place the sautéed vegetables and grilled salmon on top of the rice.

Drizzle American steak sauce over the top.