Diet Cheese Rice 🫕

216 kcal
#diet #cheese rice #low-fat #chicken breast #easy meal #single meal #high protein #brown rice #low calorie #homemade
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Ingredients
Main ingredients
  • Sseukdak Sseukdak Black Pepper 50 g
  • Mantova Extra Virgin Olive Oil Spray 4 ml
  • Trusweet Allulose 3 g
  • Gomabdang Gochujang 2 g
  • Onion 45 g
  • Sweet Corn 35 g
  • Kirkland Signature Mozzarella Loaf 15 g
  • Fermented Konjac Rice Brown Rice 39 86 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 22.31 g 39%
Protein 16.8 g 29%
Fat 8.14 g 32%
Serving size 240g
Cooking steps
  1. 1

    Prepare brown rice.

  2. 2

    Finely chop chicken breast, onion, and bell pepper.

  3. 3

    Heat olive oil in a pan and stir-fry the chicken breast.

  4. 4

    Add the onion and bell pepper to the pan and stir-fry together.

  5. 5

    Add the brown rice and mix well with the other ingredients while stir-frying.

  6. 6

    Top with low-fat mozzarella cheese, cover with a lid, and let the cheese melt.

  7. 7

    Serve the finished diet cheese rice in a bowl.

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