Soy Garlic Chicken Breast

Name: Soy Garlic Chicken Breast
Total time: 10 min
Yield: 190 g
Ingredients: Green Onion 50 piece (half stalk); Minced Garlic 10 teaspoon; Raw Chicken Breast 100 piece (palm-sized); Stevia 5 g; Apple Vinegar 10 ml; Dark Soy Sauce 15 ml

Cook 10 min Difficulty EASY 145 kcal

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Ingredients

Main ingredients

Green Onion 1 piece (half stalk)
Minced Garlic 2 teaspoon
Raw Chicken Breast 1 piece (palm-sized)

Seasonings/Sauce

Stevia 5 g
Apple Vinegar 10 ml
Dark Soy Sauce 15 ml

Nutrition summary

Carbohydrates 13 g 31%

Protein 25.41 g 61%

Fat 1.41 g 8%

Serving size 190g

Cooking steps

1

Cut the chicken breast into bite-sized pieces.
2

Season the chicken breast with salt and pepper.
3

Mince the garlic.
4

Heat cooking oil in a pan and sauté the garlic.
5

Add the chicken breast and cook thoroughly.
6

Add soy sauce and oligosaccharide, then stir-fry evenly.
7

Once the chicken breast is fully cooked, turn off the heat and sprinkle sesame seeds on top.

Soy Garlic Chicken Breast

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