Whole Wheat Fusilli with Basil

412 kcal
#diet #Mediterranean diet #vegan #low calorie
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Ingredients
Main ingredients
  • basil pesto 10 g
  • iceberg lettuce 20 g
  • black olives 10 g
  • sweet corn 10 g
  • cherry tomato 4 개
  • whole wheat fusilli 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 75.56 g 72%
Protein 14.35 g 14%
Fat 6.44 g 14%
Serving size 198g
Cooking steps
  1. 1

    Boil the whole wheat fusilli in boiling water.

  2. 2

    Finely chop the basil and garlic.

  3. 3

    Heat olive oil in a pan and sauté the garlic.

  4. 4

    Add the basil and lightly sauté.

  5. 5

    Add the boiled fusilli to the pan and season with salt and pepper.

  6. 6

    Mix everything and serve in a bowl.

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