Oatmeal Risotto

668 kcal
#low sugar #low carb #low calorie #vegan
Image coming soon
Ingredients
Main ingredients
  • seasoned seaweed 1 servings
  • unsalted butter 10 g
  • shredded mozzarella cheese 50 g
  • milk (white milk) 0.5 cups
  • fresh chicken breast 140 g
  • soft oatmeal 50 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 43.71 g 26%
Protein 52.82 g 32%
Fat 30.62 g 42%
Serving size 344g
Cooking steps
  1. 1

    Finely chop the onion and garlic.

  2. 2

    Add olive oil to a pan and sauté the onion and garlic.

  3. 3

    Add the oatmeal and stir-fry briefly.

  4. 4

    Pour in milk or soy milk and cook over medium-low heat, stirring.

  5. 5

    Season with salt and pepper to taste.

  6. 6

    When finished, top with Parmesan cheese and herbs.

AI 채팅 아이콘