질문하기
Cut the chicken breast into bite-sized pieces.
Finely chop the kimchi and onion.
Add olive oil to a pan and stir-fry the chicken breast.
Once the chicken is cooked, add the kimchi and onion and stir-fry together.
Add the rice and stir-fry everything evenly.
Taste and season with salt and pepper.
Transfer the finished fried rice to a bowl.
