Stir-fried Dried Tofu

540 kcal
#Stir-fried Dried Tofu #Dried Tofu Recipe #Tofu Dish #Low Carb #Diet Meal #Chinese Cuisine #Stir-fried Dish #Protein Dish #Easy Recipe #Side Dish Recommendation
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Ingredients
Main ingredients
  • Perilla Oil 1 tablespoon
  • Fresh Cabbage 100 g
  • Dried Tofu Sheet 200 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 17.92 g 13%
Protein 39.68 g 30%
Fat 34.06 g 57%
Serving size 314g
Cooking steps
  1. 1

    Cut dried tofu into 0.5cm thick strips.

  2. 2

    Slice onion, carrot, scallion, and spicy chili pepper into thin strips.

  3. 3

    Heat cooking oil in a pan and stir-fry scallion to release its aroma.

  4. 4

    Add onion and carrot and stir-fry.

  5. 5

    Add sliced dried tofu and stir-fry quickly over high heat.

  6. 6

    Mix in soy sauce, oyster sauce, chili powder, and minced garlic.

  7. 7

    Add spicy chili pepper and finish stir-frying.

  8. 8

    Drizzle with sesame oil and sprinkle with crushed sesame seeds to finish.

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