Oatmeal-Only Granola (Jadore's Recipe)

Name: Oatmeal-Only Granola (Jadore's Recipe)
Total time: 40 min
Yield: 887.2 g
Ingredients: Salt 6 g; Extra Virgin Olive Oil 113.6 ml; White Sugar 90 g; Maple Syrup 87.6 ml; Edentown Oatmeal 590 g

Cook 40 min Difficulty EASY 3,939 kcal

#Diet #Low Sugar #Vegan #Low Calorie

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Ingredients

Main ingredients

Salt 6 g
Extra Virgin Olive Oil 113.6 ml
White Sugar 90 g
Maple Syrup 87.6 ml
Edentown Oatmeal 590 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 568.27 g 58%

Protein 77.59 g 8%

Fat 152.07 g 35%

Serving size 887.2g

Cooking steps

1

Combine oatmeal and nuts in a bowl and mix well.
2

Melt coconut oil and oligosaccharide in a pan.
3

Pour the melted oil and oligosaccharide over the oatmeal mixture and stir thoroughly.
4

Spread evenly on an oven pan and bake at 160°C (320°F) for 20 minutes, then let cool.

Oatmeal-Only Granola (Jadore's Recipe)

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