질문하기
Sauté chopped napa cabbage with minced garlic until fully wilted. Add imitation crab and stir-fry briefly, then mix in rice. Season with soy sauce, sesame oil, and pepper. Finish with a fried egg.
Cut napa cabbage and imitation crab into bite-sized pieces.
Heat cooking oil in a pan and stir-fry the cabbage.
Once the cabbage is wilted, add imitation crab and stir-fry together.
Add rice and mix thoroughly while stir-frying.
Season with salt and pepper to taste.
Serve the finished fried rice in a bowl.
