Oatmeal Porridge (EVL)

Cook 1 min Difficulty EASY 430 kcal
#diet #low sugar #high protein #low carb #low calorie #vegan
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Ingredients
Main ingredients
  • Roasted Almonds 10 pcs
  • Granola & Coconut Cereal 15 g
  • 100% Whey Protein Double Rich Chocolate 41 g
  • Almond Breeze Unsweetened 1 pack
  • Oatmeal 30 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 51.24 g 45%
Protein 33.92 g 30%
Fat 12.66 g 25%
Serving size 286g
Cooking steps
  1. 1

    Rinse the oats thoroughly.

  2. 2

    Put water and oats in a pot and simmer over medium-low heat.

  3. 3

    Stir and cook for 10-15 minutes until the oats become soft.

  4. 4

    Add salt or nuts as desired.

  5. 5

    Transfer the finished oatmeal porridge into a bowl.

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