Avocado Banana Yogurt Cup

Cook 5 min Difficulty EASY 381 kcal
#diet #low sugar #low calorie #vegan
Image coming soon
Ingredients
Main ingredients
  • Plain Yogurt (unsweetened) 100 g
  • Avocado 0.5 piece
  • Banana 100 g
Seasonings/Sauce
  • Mixed Nuts 12.5 handful
Nutrition summary
Carbohydrates 37.25 g 36%
Protein 8.21 g 8%
Fat 25.48 g 56%
Serving size 312.5g
Cooking steps
  1. 1

    Slice the avocado in half, remove the pit, and peel the skin.

  2. 2

    Peel the banana and cut it into bite-sized pieces.

  3. 3

    Add avocado, banana, and plain yogurt to a blender.

  4. 4

    Blend until all ingredients are smooth.

  5. 5

    Pour into a cup and enjoy immediately.

AI 채팅 아이콘