Mash the tofu and drain the water ➡️ Mix with 2 eggs and tomato sauce ➡️ Season with salt and allulose powder ➡️ Add cheese ➡️ Add more tomato sauce and top with 1 slice of Brie cheese ➡️ Microwave for 1 minute.
Cut the tofu into bite-sized pieces.
Finely chop the onion and bell pepper.
Preheat the oven to 180°C.
Heat oil in a pan and sauté the chopped onion and bell pepper.
Add the tofu and sauté lightly together.
Season with tomato sauce, salt, and pepper.
Place the sautéed ingredients in an oven-safe dish.
Top with mozzarella cheese.
Bake in the oven at 180°C for 10 minutes.
Take out the finished tofu gratin and serve.