Iced Yogurt Blueberry
Ingredients
Main ingredients
- Blueberries (frozen) 1 cup
- Plain yogurt 70 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
15.67 g
58%
Protein
3.57 g
13%
Fat
3.37 g
28%
Cooking steps
-
1
Wash the blueberries thoroughly and remove any excess water.
-
2
Put the plain yogurt in a bowl and add the blueberries.
-
3
Mix well, pour into ice tray, and freeze for at least 2 hours.
-
4
Take out pieces of suitable size and plate to serve.
