질문하기
Spicy Blue Crab Stew
Clean and prepare the blue crab thoroughly.
Slice radish, green onion, onion, chili peppers, and other vegetables.
Put kelp and water in a pot and boil to make broth.
Add the prepared blue crab and vegetables to the broth.
Add seasonings such as chili powder, soybean paste, minced garlic, and soy sauce.
When it starts to boil, skim off any foam and let it cook on medium heat.
Once the crab and vegetables are fully cooked, adjust the seasoning to taste.
Finish by adding chopped green onion and Cheongyang chili pepper at the end.
