Odu-bi

Name: Odu-bi
Total time: 15 min
Yield: 640 g
Ingredients: Sesame Oil 20 spoon; Dark Soy Sauce 20 ml; Multi-Grain Rice 315 serving; Fresh Cucumber 60 serving; Tofu 225 block

Because I can't afford cod roe....

Cook 15 min Difficulty EASY 879 kcal

#Low-Carb #Low-Calorie #Vegan

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Ingredients

Main ingredients

Sesame Oil 2 spoon
Dark Soy Sauce 20 ml
Multi-Grain Rice 1.5 serving
Fresh Cucumber 1 serving
Tofu 0.5 block

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 104.03 g 47%

Protein 40.56 g 19%

Fat 33.11 g 34%

Serving size 640g

Cooking steps

1

Cut the tofu into bite-sized pieces.
2

Slice the cucumber and chives thinly.
3

Place the tofu, cucumber, and chives in a bowl and gently toss.
4

Season with salt, pepper, and sesame oil.
5

Serve on a plate to finish.

Odu-bi

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