Chicken Tender Fried Rice

Cut the chicken tenderloin into bite-sized pieces.

Finely chop the carrot, onion, and green onion.

Add cooking oil to a pan and stir-fry the chicken tenderloin first.

When the chicken is about halfway cooked, add the vegetables and stir-fry together.

Add the rice and stir-fry, mixing everything evenly.

Season with salt, pepper, and soy sauce to taste.

Once everything is well stir-fried, serve in a dish.