Tofu Tiramisu
Ingredients
Main ingredients
- Espresso 2 cup
- Oats (Oatmeal) 120 g
- Lemon Juice 10 g
- Allulose Syrup 6 spoon
- Tofu 2 block
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
200.88 g
48%
Protein
102.42 g
24%
Fat
51.51 g
28%
Cooking steps
-
1
Remove the moisture from the tofu and mash it.
-
2
Mix sugar and vanilla extract into the mashed tofu.
-
3
Soak bread or low-sugar biscuits in espresso.
-
4
In a cup, layer the espresso-soaked biscuits and tofu cream alternately.
-
5
Sprinkle cocoa powder on top.
-
6
Let it set in the refrigerator for at least 1 hour before serving.
