질문하기
Soak rice noodles in lukewarm water for 20 minutes.
Prepare shrimp, tofu, and garlic by cutting them into bite-sized pieces.
Heat cooking oil in a pan and sauté garlic.
Add shrimp and tofu and stir-fry them.
Beat eggs and add them to the pan, scrambling them.
Add the soaked rice noodles and stir-fry.
Add Pad Thai sauce, bean sprouts, and chives, then mix and stir-fry together.
Just before serving, top with crushed peanuts and lime.
