Blubas

Name: Blubas
Yield: 470 ml
Ingredients: Greek Yogurt 100 cup; Low-Fat Milk 180 paper cup; Banana 150 each; Blueberry 40 serving (10 pieces)

Difficulty EASY 324 kcal

#Blubas #Bas #Blubas Recipe #Simple Cooking #Food #Unique Food #Pan Recipe #Easy Recipe #Delicious Dish #Homemade

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Ingredients

Main ingredients

Greek Yogurt 1 cup
Low-Fat Milk 1 paper cup
Banana 1 each
Blueberry 2 serving (10 pieces)

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 48.32 g 56%

Protein 12.16 g 14%

Fat 11.18 g 29%

Serving size 470ml

Cooking steps

1

Cut the Blubas into bite-sized pieces.
2

Add olive oil to a pan and cook the Blubas over medium heat.
3

Season with salt and pepper.
4

Plate and serve.

Blubas

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