Fluffy Egg Tofu Stir-fry

Cut the tofu and onion into bite-sized pieces.

Crack the eggs into a bowl and season with salt.

Heat cooking oil in a pan and sauté the onion.

When the onion becomes translucent, add the tofu and stir-fry briefly.

Pour in the beaten eggs and gently stir over low heat until softly set.

Season with soy sauce and pepper, then serve on a plate.