질문하기
Finely chop the onion, bell pepper, celery, and garlic.
Cut the chicken and sausage into bite-sized pieces.
Heat cooking oil in a pan and sauté the chicken and sausage.
Add the chopped vegetables and stir-fry together.
Add the rice and sauté for a little longer.
Add canned tomatoes, chicken broth, cayenne pepper, thyme, paprika powder, salt, and pepper.
Cover and simmer over medium-low heat until the rice is cooked.
Add the shrimp and cook until done.
Garnish with parsley when finished.
