Cut the chicken, sausage, and shrimp into bite-sized pieces.
Chop the onion, bell pepper, celery, and garlic.
Heat olive oil in a pan and sauté the chicken and sausage.
Add the onion, bell pepper, celery, and garlic and stir-fry.
Add rice, tomatoes, and chicken broth.
Add herbs, paprika powder, cayenne pepper, and other spices.
Cover and simmer over medium heat until the rice is cooked.
Add the shrimp and cook through.
Season with salt and pepper to taste.