Potato Egg Mayo Sandwich (1 serving)

Name: Potato Egg Mayo Sandwich (1 serving)
Yield: 288 g
Ingredients: milk bread 70 slice; boiled potato (Sumi variety) 100 g; boiled egg 90 piece; sliced ham 13 g; mayonnaise 15 spoon

539 kcal

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Ingredients

Main ingredients

milk bread 2 slice
boiled potato (Sumi variety) 100 g
boiled egg 2 piece

Seasonings/Sauce

sliced ham 13 g
mayonnaise 15 spoon

Nutrition summary

Carbohydrates 54.1 g 40%

Protein 22.72 g 17%

Fat 25.55 g 43%

Serving size 288g

Cooking steps

1

Boil the potatoes and mash them.
2

Chop the boiled eggs finely.
3

Mix the mashed potatoes and eggs with mayonnaise, salt, and pepper.
4

Place the potato egg mayo filling on one slice of bread.
5

Cover with another slice of bread to complete the sandwich.

Potato Egg Mayo Sandwich (1 serving)

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