Protein Whole Wheat Cookies (Before Baking)

Preheat the oven to 180°C.

Mix whole wheat flour, protein powder, baking powder, and salt in a bowl.

In another bowl, whisk together egg, unsweetened almond milk, olive oil, and stevia.

Combine the dry and wet ingredients to form the dough.

Shape the dough into cookies and place them on the baking tray.

Bake at 180°C for 12-15 minutes.