Cabbage Fried Rice

Name: Cabbage Fried Rice
Total time: 15 min
Yield: 790 g
Ingredients: Chicken Breast Sausage 120 g; Mixed Grain Rice 320 g; Crunchy Green Onion 100 회분; Fresh Cabbage 185 g; Low Sugar Oyster Sauce 50 g; Grapeseed Oil 15 g

Cook 15 min Difficulty EASY 889 kcal

#Low Calorie #Vegan #Diet

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Ingredients

Main ingredients

Chicken Breast Sausage 120 g
Mixed Grain Rice 320 g
Crunchy Green Onion 1 회분
Fresh Cabbage 185 g

Seasonings/Sauce

Low Sugar Oyster Sauce 50 g
Grapeseed Oil 15 g

Nutrition summary

Carbohydrates 121.59 g 53%

Protein 43.45 g 19%

Fat 28.82 g 28%

Serving size 790g

Cooking steps

1

Finely chop cabbage and carrots.
2

Add cooking oil to a heated pan.
3

Sauté onions and carrots first.
4

Add cabbage and stir-fry together.
5

Add rice and stir everything evenly.
6

Season with salt and pepper.
7

If desired, add eggs and stir-fry.

Cabbage Fried Rice

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