Green Tea Protein Chips (Before Cooking)

51 kcal
#green tea chips #protein snack #wellness #diet snack #high protein #low sugar #vegan #oven baked #healthy food #easy snack
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Ingredients
Main ingredients
  • Zero Sugar Allulose 1 g
  • Unsweetened Soy Milk (Korean Black Soybean) 23 ml
  • Leavening Agent (Baking Powder) 0.4 g
  • Salt 0.1 g
  • Premium Jeju Organic Green Tea Powder 0.5 g
  • Zero Sugar Stevia 4.8 g
  • Tapioca Starch 1 g
  • ISP Isolated Soy Protein Powder 10.6 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 7.83 g 42%
Protein 9.9 g 53%
Fat 0.42 g 5%
Serving size 41.4g
Cooking steps
  1. 1

    Mix green tea powder and protein powder thoroughly.

  2. 2

    Add almond flour and oatmeal, and mix evenly.

  3. 3

    Gradually add a little water or milk to make dough.

  4. 4

    Mix in your favorite seeds (chia seeds, sunflower seeds, etc.).

  5. 5

    Spread thinly on a baking tray.

  6. 6

    Bake in a preheated oven at 180°C for 15–20 minutes.

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