Chicken Breast Tortilla Wrap (Black Pepper)

Slice the chicken breast thinly.

Lightly warm the tortilla in a pan.

Season the chicken breast with salt and black pepper.

Grill the chicken breast in a pan until cooked through.

Julienne the lettuce, tomato, and bell pepper.

Place the vegetables and grilled chicken breast on the warmed tortilla.

Drizzle with low-fat yogurt sauce.

Roll up the tortilla to complete the wrap.