질문하기
Mix rice with salt and sesame oil thoroughly.
Evenly spread the rice on top of a sheet of seaweed.
Beat eggs and season with salt, then cook thin omelets in a pan.
Slice the omelet lengthwise and place it over the rice.
Julienne cucumber, carrot, or other desired ingredients and prepare them.
Place the prepared ingredients on top of the rice.
Dab a little water on the end and roll the gimbap tightly.
Slice into bite-sized pieces.
