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Oatmeal Bread

Difficulty EASY 261 kcal
#diet #low sugar #high protein #low calorie #vegan
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Ingredients
Main ingredients
  • Fresh Egg 1 개
  • Original Peanut Butter 10 g
  • Oatmeal 30 g
Seasonings/Sauce
  • Allulose Syrup 20 스푼
Nutrition summary
Carbohydrates 39.73 g 50%
Protein 13.9 g 17%
Fat 11.84 g 33%
Serving size 115g
Cooking steps
  1. 1

    Soak oatmeal in a bowl with water.

  2. 2

    Add egg and salt, and mix well.

  3. 3

    Heat oil in a pan, pour the batter, and cook on both sides until done.

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