Tuna Soy Sauce Noodles

Name: Tuna Soy Sauce Noodles
Total time: 10 min
Yield: 170 g
Ingredients: Dongwon Tuna DHA 50 g; Ottogi Old-Fashioned Noodles Somyeon 100 회분; Ottogi Old-Fashioned Sesame Oil 10 g; Soy Sauce for Eggs 10 ml

Cook 10 min Difficulty EASY 540 kcal

#low sugar #high protein #low calorie

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Ingredients

Main ingredients

Dongwon Tuna DHA 50 g
Ottogi Old-Fashioned Noodles Somyeon 1 회분

Seasonings/Sauce

Ottogi Old-Fashioned Sesame Oil 10 g
Soy Sauce for Eggs 10 ml

Nutrition summary

Carbohydrates 71.4 g 53%

Protein 19.23 g 14%

Fat 19.7 g 33%

Serving size 170g

Cooking steps

1

Boil the somyeon noodles and rinse them in cold water.
2

Drain the oil from the canned tuna using a strainer.
3

In a bowl, mix soy sauce, water, minced garlic, sesame oil, and sugar to make the sauce.
4

Place the tuna and sauce on top of the noodles, then mix well.
5

Sprinkle chopped green onions and crushed seaweed on top to taste.

Tuna Soy Sauce Noodles

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