Avocado Slices

292 kcal
#avocado #healthy food #vegetarian #salad #diet #vegan #superfood #easy recipe #brunch #low carb high fat
Avocado Slices finished dish
Ingredients
Main ingredients
  • Filippo Berio Extra Virgin Olive Oil 6 ml
  • Avocado 150 g
Seasonings/Sauce
  • Black Pepper 0.5 g
  • Salt (Bamboo Salt) 0.5 g
Nutrition summary
Carbohydrates 13.19 g 17%
Protein 3.08 g 4%
Fat 27.62 g 79%
Serving size 157g
Cooking steps
  1. 1

    Cut the avocado in half and remove the pit.

  2. 2

    Peel and slice the avocado thinly.

  3. 3

    Sprinkle some salt and pepper over the sliced avocado.

  4. 4

    Drizzle olive oil on a pan and lightly grill the slices.

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