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Difficulty NORMAL 413 kcal
#Sautéed Onion #Easy Recipe #Vegetable Side Dish #Stir-fry #Vegan Recipe #Diet Meal #Kids' Side Dish #Onion Dish #Housewarming Food #Korean Side Dish
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Ingredients
Main ingredients
  • Mixed Grain Rice 110 g
  • Chicken Thigh Meat 100 g
Seasonings/Sauce
  • Low-Calorie Crazy Hot Sauce 15 g
  • Olive Oil 10 스푼
Nutrition summary
Carbohydrates 33.16 g 32%
Protein 24.82 g 24%
Fat 19.83 g 43%
Serving size 235g
Cooking steps
  1. 1

    Slice the onion thinly.

  2. 2

    Heat oil in a pan.

  3. 3

    Add the onion and sauté until it becomes translucent.

  4. 4

    Season with salt and pepper.

  5. 5

    Transfer the cooked onions to a plate.

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