질문하기
Wash the chives thoroughly and cut them into 4-5cm lengths.
Julienne the carrot and onion.
Put pancake mix and water in a bowl and make the batter.
Add the prepared chives, carrot, and onion to the batter and mix well.
Add a pinch of salt to season.
Heat oil in a pan, spread the batter thinly, and cook until golden brown.
Flip once and cook the other side.
