Tofu Kimchi Rice
Remove moisture from half a block of tofu, add cooked rice, tofu, and kimchi, then microwave. Next, add vinegar, perilla oil, soy sauce, one spoon of allulose syrup, a fried egg, and crushed seaweed to finish.
Difficulty EASY
270 kcal
#Tofu Kimchi Rice
#Tofu Recipes
#Fried Rice