Soybean Sprout Soy Sauce Bibimbap
Mix one spoon of red pepper powder, one spoon of sesame oil, and one spoon of soy sauce with green onions to make the sauce. Blanch the soybean sprouts, place them on rice, and top with a fried egg.
Cook 20 min
Difficulty EASY
370 kcal
#Soybean Sprout Bibimbap
#Soy Sauce Bibimbap
#Korean Bibimbap