Best Easy Kung Pao Shrimp Recipe
Plump shrimp are wok-tossed with peanuts, dried chilies, and Sichuan peppercorn in a sweet-savory sauce. This high protein variation of the Sichuan classic is lower in calories than its chicken counterpart and great for weight loss.
Cook 25 min
Difficulty NORMAL
220 kcal
#high protein
#low calorie
#quick dinner