Jjuyagong Spicy Rice Cake Soup
8 saccharin tablets, 5g Miwon (MSG), 4g anchovy dashida (broth powder), 8g beef dashida, 10 shakes of black pepper, 10g Korean chili powder, 5g Vietnamese chili powder, 8g minced garlic.
84 kcal
#High Protein
#Low Carb
#Low Calorie